Wedding Cakes- Introduction
Our Wedding Cakes are hand made in the Bakery
Our Wedding Cakes have traditionally been made using a rich brandy-laced fruit cake which has been left to mature for several months. They are then covered with marzipan, coated with sugar paste and decorated.
Your design can be influenced by colour...
an idea from a magazine....
a photo from a family or friends wedding
we can help you design your cake based on colours or flowers you are having...
We can also use sponge cake with layers of buttercream and strawberry preserve.
Chocolate sponge is also a favourite with layers of chocolate buttercream.
A combination of fruit and sponges can be used to ensure that everyone has their favourite.